Serving Size: 2 scoops (50 g) Servings Per Container: 14 One serving supplies:
Calories..................................................170
Fat..................................................3 g
Saturated Fat†††..................................................1 g
Trans Fat..................................................0 g
Cholesterol..................................................0 mg
Sodium (as sodium chloride)..................................................290 mg
Potassium (as potassium chloride and potassium iodide)..................................................500 mg
Carbohydrate..................................................24 g
Dietary Fiber..................................................4 g
Sugars..................................................16 g
Protein†..................................................15 g
Vitamin A (as retinyl palmitate)..................................................1,750 IU
Vitamin C (as ascorbic acid)..................................................60 mg
Calcium (as dicalcium phosphate)..................................................600 mg
Iron (as ferrous fumarate)..................................................3 mg
Vitamin D (as cholecalciferol)..................................................40 IU
Vitamin E (as d-alpha tocopheryl acetate)..................................................11 IU
Thiamin (as thiamin HCl)..................................................750 mg
Riboflavin..................................................850 mg
Niacin (as niacinamide)..................................................10 mg
Vitamin B6 (as pyridoxine HCl)..................................................25 mg
Folate (as folic acid and L-5-methyl tetrahydrofolate††)..................................................400 mcg
Vitamin B12 (as cyanocobalamin)..................................................30 mcg
Biotin..................................................150 mcg
Pantothenic Acid (as D-calcium pantothenate)..................................................5 mg
Phosphorus (as dicalcium phosphate)..................................................500 mg
Iodine (as potassium iodide)..................................................75 mcg
Magnesium (as magnesium citrate)..................................................150 mg
Zinc (as zinc gluconate)..................................................9 mg
Copper (as copper gluconate)..................................................1 mg
Manganese (as manganese gluconate)..................................................0.3 mg
Chromium (as chromium polynicotinate)..................................................100 mcg
Isoflavones..................................................17 mg
Plant Sterols (including beta-sitosterol and other plant sterols)..................................................2,000 mg
Other Ingredients: Soy protein isolate† (soy), Fructose, Dutch processed cocoa, plant sterols (soy), Dicalcium Phosphate, Natural Flavors, soy fiber (soy), Magnesium Citrate, inulin, potassium chloride, Lecithin (soy), Olive Oil, Xanthan Gum, Guar Gum, Ascorbic Acid, Zinc Gluconate, Pyridoxine HCI, d-alpha tocopheryl acetate, Niacinamide, Copper Gluconate, D-Calcium Pantothenate, thiamin HCl, Riboflavin, Chromium Polynicotinate, retinyl palmitate, Folic Acid, L-5-methyl tetrahydrofolate, Biotin, Potassium Iodide,
Blend, shake, or briskly stir 2 level scoops (50 grams) of UltraMeal Plus into 8 fluid ounces of chilled water.