Serving Size: 2 scoops (44 g) Servings Per Container: 21 One serving supplies:
Calories..................................................220
Fat..................................................4 g
Saturated Fat†..................................................1.5 g
Trans Fat ..................................................0 g
Cholesterol..................................................0 mg
Sodium .................................................. 20 mg
Potassium (as dipotassium phosphate)..................................................300 mg
Carbohydrate..................................................32 g
Dietary Fiber..................................................3 g
Sugars..................................................10 g
Protein..................................................15 g
Vitamin A (as retinyl palmitate)..................................................1,500 IU
Vitamin A (as beta-carotene)..................................................2,500 IU
Vitamin C (as ascorbic acid)..................................................102 mg
Calcium (as calcium citrate and dicalcium phosphate)..................................................275 mg
Iron (as ferrous fumarate)..................................................3.6 mg
Vitamin D (as cholecalciferol)..................................................50 IU
Vitamin E (as d-alpha tocopheryl acetate)..................................................50 IU
Thiamin (as thiamin HCl)..................................................525 mcg
Riboflavin..................................................595 mcg
Niacin (as niacinamide)..................................................7 mg
Vitamin B6 (as pyridoxine hydrochloride)..................................................0.7 mg
Folate (as folic acid)..................................................140 mcg
Vitamin B12 (as cyanocobalamin)..................................................2.1 mcg
Biotin..................................................105 mcg
Pantothenic Acid (as D-calcium pantothenate)..................................................100 mg
Phosphorus..................................................175 mg
(as dipotassium phosphate and dicalcium phosphate)
Magnesium (as magnesium citrate)..................................................121 mg
Zinc (as zinc gluconate)..................................................7.5 mg
Copper (as copper gluconate)..................................................0.5 mg
Manganese..................................................1.3 mg
Chromium (as chromium polynicotinate††)..................................................75 mcg
L-Glycine..................................................100 mg
L-Glutamine..................................................500 mg
L-Cysteine (as L-Cysteine HCl)..................................................25 mg
L-Lysine (as L-Lysine HCl)..................................................35 mg
L-Threonine..................................................34 mg
DL-Methionine..................................................100 mg
Blend of: Fructooligosaccharides and Inulin..................................................3 g
Other Ingredients: Rice Protein Concentrate, rice syrup solids, Magnesium Citrate, L-Glycine, Natural Flavors, Dipotassium Phosphate, Olive Oil, Medium Chain Triglycerides, Calcium Citrate, silica, Ascorbic Acid, Dicalcium Phosphate, L-Glutamine, Zinc Gluconate, d-alpha tocopheryl acetate, DL-Methionine, L-Lysine HCl, L-threonine, D-Calcium Pantothenate, decaffeinated green tea extract, L-cysteine HCl, Magnesium Sulfate, vitamin A (beta-carotene, retinyl palmitate), Niacinamide, Copper Gluconate, Pyridoxine HCI, t
Blend, shake, or briskly stir 2 level scoops (44 grams) of UltraClear PLUS into 8 fluid ounces of unchilled water or juice.
