Serving Size: 2 scoops (44 g) Servings Per Container: 21 One serving supplies:
Calories..................................................160
Fat..................................................3 g
Saturated Fat†..................................................1 g
Trans Fat..................................................0 g
Cholesterol..................................................0 mg
Sodium..................................................70 mg
Potassium (as dipotassium phosphate and potassium iodide)..................................................420 mg
Carbohydrate..................................................19 g
Dietary Fiber..................................................2 g
Sugars..................................................6 g
Protein..................................................15 g
Vitamin A (as retinyl palmitate)..................................................1,000 IU
Vitamin A (as beta-carotene)..................................................4,000 IU
Vitamin C (as ascorbic acid)..................................................300 mg
Calcium (as calcium citrate and dicalcium phosphate)..................................................200 mg
Iron (as ferrous fumarate)..................................................0.5 mg
Vitamin D (as cholecalciferol)..................................................35 IU
Vitamin E (as d-alpha tocopheryl acetate)..................................................42 IU
Thiamin (as thiamin HCl)..................................................2 mg
Riboflavin..................................................2 mg
Niacin (as niacinamide)..................................................7 mg
Vitamin B6 (as pyridoxine HCl)..................................................3.4 mg
Folate (as folic acid)..................................................80 mcg
Vitamin B12 (as cyanocobalamin)..................................................3.6 mcg
Biotin..................................................135 mcg
Pantothenic Acid (as D-calcium pantothenate)..................................................36 mg
Phosphorus..................................................200 mg
(as dipotassium phosphate and dicalcium phosphate)
Iodine (as potassium iodide)..................................................53 mcg
Magnesium (as magnesium citrate and sulfate)..................................................200 mg
Zinc (as zinc gluconate)..................................................10 mg
Copper (as copper gluconate)..................................................1 mg
Manganese..................................................1.3 mg
Chromium (as chromium polynicotinate)..................................................50 mcg
L-Glycine..................................................1,600 mg
L-Glutamine..................................................100 mg
L-Cysteine (as L-cysteine HCl)..................................................15 mg
L-Lysine (as L-Lysine HCl)..................................................35 mg
L-Threonine..................................................35 mg
DL-Methionine..................................................50 mg
Sulfate (as magnesium sulfate)..................................................20 mg
Catechins (from decaffeinated green tea extract)..................................................15 mg
Other Ingredients: Rice Protein Concentrate, rice syrup solids, Magnesium Citrate, L-Glycine, Natural Flavors, Dipotassium Phosphate, Olive Oil, Medium Chain Triglycerides, Calcium Citrate, silica, Ascorbic Acid, Dicalcium Phosphate, L-Glutamine, Zinc Gluconate, d-alpha tocopheryl acetate, DL-Methionine, L-Lysine HCl, L-threonine, D-Calcium Pantothenate, decaffeinated green tea extract, L-cysteine HCl, Magnesium Sulfate, vitamin A (beta-carotene, retinyl palmitate), Niacinamide, Copper Gluconate, Pyridoxine HCI, t
Blend, shake, or briskly stir 2 level scoops (44 grams) of UltraClear PLUS into 8 fluid ounces of unchilled water or juice.